Discover a bold burst of traditional flavors with our Spicy Lapsi Balls, made from fresh hog plum (lapsi) and crafted into a delicious, tangy treat. The hog plum is first carefully boiled and cooked to soften its natural pulp, then blended with sugar and salt to create a rich base. This mixture is hand-shaped into small balls and coated with a special mix of spices.
Infused with chilli flakes, black salt, hing (asafoetida), and flavorful masalas, these lapsi balls deliver an irresistible combination of sweet, sour, spicy, and tangy taste in every bite. The unique texture and layered flavors make it a truly addictive snack loved by all age groups.
Prepared in small batches with care, this traditional delicacy captures the authentic taste of the hills in a fun and convenient form.
Key Features:
– Made from real hog plum (lapsi)
– Cooked, shaped, and coated with traditional spices
– Infused with chilli flakes, black salt, hing & masala
– Perfect balance of sweet, sour, spicy & tangy flavours
– Soft, chewy texture with bold taste
– Hygienically prepared in small batches
– Ideal for snacking, travel, and cravings
Enjoy the rich, chatpata experience of Spicy Lapsi Balls – a perfect blend of tradition, flavor, and indulgence in every bite.
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